Tonight the man of my life is eating a ?delicious? airline meal enroute home from Melbourne - lucky him.
Me - I had curried sausage for one. Kids had sausages and salad. I'm not a real big fan of them unless they are BBQ'd served with fried onions slavered in tomato sauce and wrapped in buttered white bread.
So in the fridge I found some korma paste and some cream. A spoon of paste and several of cream cooked together in the microwave (ooh yeah go the gourmet chef tonight) Chucked in some cherry tomotoes from the garden and cooked them some more. Once the sausage was cooked I chopped it up and mixed it in with the sauce. What serve with you ask? Deb of course! Tasted fine :) Could of done with some peas but what they hey?
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